Bamboo Cafe French Home Cooking is open Thanksgiving Day, Thursday, November 25, 2010, from 4 to 9:30 p.m. (some reservation times no longer available) and will feature a Bell & Evans turkey dinner with four sides, including French green beans, sweet potato puree, chestnut brandy stuffing and cranberry orange relish, for $23.95 per person and $10.00 for children 12 and under, in addition to its regular menu. Special house-made desserts offered include pumpkin cheesecake and pecan caramel tarte.

For additional information and reservations, please call Bamboo Café, 239-643-6177 or reserve online at www.BambooCafeFrenchHomeCooking.com.